A beautiful gathering of edible dried flowers, all grown in our gardens, in a base of delicious, nutritious mulberry leaves that taste very similar to green tea—without the caffeine.
 
Because so many different flowers are included in this blend, each cup of tea will feature a different blend of flowers. In addition to the mulberry leaves, it may include flowers of: rose, lavender, mint, heartsease, cornflower, safflower, basil, peach, almond, apple, borage, chrysanthemum, bougainvillea

SMALL glass tubes contain 12 teaspoons.  They maki useful, unusual, beautiful gifts.  
LARGE half-pint mason jars contain 48 teaspoons of tea.  

Pour just-boiled water over one teaspoon of herb blend per six ounes of water.  Steep 5-10 minutes.  Glass pot or cup is suggested:  this tea is very beautiful as it's steeping.  Filter and enjoy!